The instant noodles will be ready to serve simply by soaking in hot water for 3-5 minutes. The dry instant noodles can also be consumed as snack.
Specifications
YFM-serial fried instant noodle production line (Square and circular shaped noodles, 60-90g/pack)
| Model | YFM-4W | YFM-8W | YFM-12W | YFM-16W | YFM-20W |
| Output (Bags or bowls per shiftX) | 40000 | 80000 | 120000 | 160000 | 200000 |
| Power capacity (kW) | 51 | 64 | 84 | 115 | 120 |
| Steam consumptn. (kg/hr) | 1000 | 1500 | 2000 | 2300 | 2600 |
| Operators /shift | 4 | 5 | 6 | 6 | 6 |
| Dimension (l.w.h) meters | 65X5X6 | 75X5X6 | 75X5X6 | 80X5X6 | 90X5X6 |
Flour conveying => Mixing ingredient => Aging => compound rolling => Slitting and ripple forming => Steaming => First cooling => Cutting fold => Frying => Arranging => Cooling => Inspecting conveying => Product
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Instant Noodle made by our production line